Arbequina - Chile

cordell's: Arbequina - Chile - Olive Oil

                                                             Medium Intensity                                                         

*Crush Date: May 2017

Produced in early May, this early harvest Arbequina displays a creamy mouth feel and a nice pungent finish. Notes include savory artichoke and fresh cut grass. Lingering spiciness.

  *Polyphenols: 257  ppm        *FFA:  0.10

*Oleic Acid: 72                   *Peroxide: 5.3

*DAGs:  95.5                          *PPP: <1.0

Organoleptic Taste Panel Assessment:

Fruitiness: 5.0  Bitterness:  3.0  Pungency: 4.0 

As measured at the time of crush. Country of origin:  (Chile)

 

                                   
Click here for a handy chart that explains all the numbers!

 

 

$ 11.00